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Pizza and pasta are, of course, omnipresent in Italy. However, almost every town has its special take on pasta, and you will endear yourself to your server by ordering the local specialty. In Tuscany and Umbria, beef and pork are highly prized and the many varieties of cured meats are famous the world over.

Even in a plain-looking restaurant a full Italian meal can be expensive, so if you’re on a budget (or simply can’t eat that much food) feel free to pick and choose from any of the courses. If you do, the server will want to know in what order you’d like your food.

Budgeting and cash

If you’re on a tight budget, plan ahead to take advantage of private and parochial hostels. If you prefer to stay in hotels you can save a lot of money by having a companion or two to share the cost. You can cut down on food expense by shopping for your lunch at a grocery store the night before. Only occasionally will you find a room or hostel with a kitchen, so you’ll want to learn to study restaurant menus carefully for the most economical choices.

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