Читать книгу The Sea: Its Stirring Story of Adventure, Peril, & Heroism (Vol. 1-4). The History of Sea Voyages, Discovery, Piracy and Maritime Warfare онлайн
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CRUSADERS AND SARACENS.
The foundation of a maritime code, by an ordinance of Richard Cœur de Lion, a most important step in the history of merchant shipping, was due to the knowledge acquired by English pilgrims, traders, and seamen at the time of the Crusades. The first code was founded on a similar set of rules then existing in France, known as the Rôles d’Oleron, and some of the articles show how loose had been the conditions of the sailor’s life previously. The first article gave a master power to pledge the tackle of a ship, if in want of provisions for the crew, but forbad the sale of the hull without the owner’s permission. The captain’s position, as lord paramount on board, was defined; no one, not even part-owners or super-cargoes, must interfere; he was expected to understand thoroughly the art of navigation. The second article declared that if a vessel was held in port through failure of wind or stress of weather, the ship’s company should be guided as to the best course to adopt by the opinion of the majority. Two succeeding articles related to wrecks and salvage. The fifth article provided that no sailor in port should leave the vessel without the master’s consent; if he did so, and any harm resulted to the ship or cargo, he should be punished with a year’s imprisonment, on bread and water. He might also be flogged. If he deserted altogether and was retaken, he might be branded on the face with a red-hot iron, although allowance was made for such as ran away from their ships through ill-usage. Sailors could also be compensated for unjust discharge without cause. Succeeding clauses refer to the moral conduct of the sailor, forbidding drunkenness, fighting, &c. Article 12 provided that if any mariner should give the lie to another at a table where there was wine and bread, he should be fined four deniers; and the master himself offending in the same way should be liable to a double fine. If any sailor should impudently contradict the mate, he might be fined eight deniers; and if the master struck him with his fist or open hand he was required to bear the stroke, but if struck more than once he was entitled to defend himself. If the sailor committed the first assault he was to be fined 100 sous, or else his hand was to be chopped off. The master was required by another rule not to give his crew cause for mutiny, nor call them names, nor wrong them, nor “keep anything from them that is theirs, but to use them well, and pay them honestly what is their due.” Another clause provided that the sailor might always have the option of going on shares or wages, and the master was to put the matter fairly before them. The 17th clause related to food. The hardy sailors of Brittany were to have only one meal a day from the kitchen, while the lucky ones of Normandy were to have two. When the ship arrived at a wine country the master was bound to provide the crew with wine. Sailors were elsewhere forbidden to take “royal” fish, such as the sturgeon, salmon, turbot, and sea-barbel, or to take on their own account fish which yield oil. These are a part only of the clauses; many others referring to matters connected with rigging, masts, anchorages, pilotage, and other technical points. In bad pilotage the navigator who brought mishap on the ship was liable to lose his head. The general tenor of the first code is excellent, and the rules were laid down with an evident spirit of fairness alike to the owner and sailor.