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Backpacking and camping

Those intent on backpacking, carrying a tent and cooking equipment, will discover that there are limited possibilities for camping on official sites along the Tour. Wild camping is not encouraged, and certainly in some areas it is severely restricted. During planning it is strongly advisable for potential backpackers to check out current regulations governing wild camping (camping sauvage) within the boundaries of the regional park. Information about the Parc Naturel Régional du Queyras will be found on www.pnr-queyras.com.

In addition to a small, lightweight tent, a closed-cell type of insulating mat or backpacking air-bed and a sleeping bag will be needed. If you are going to cook your own food, the most convenient type of camping stove to use in France during the summer months is one that burns gas. Remember that fuel cannot be taken on board an aircraft, and will have to be bought on arrival in France before commencing the Tour (spare gas canisters may not be available in the small village shops of the Queyras). A small cooking set and lightweight cutlery will also be required. Don’t forget a box of matches or lighter.

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